Juliet Sear is a renowned British pastry chef, cake designer, and author, celebrated for her stunning sugar craft and innovative cake designs. She has created bespoke cakes for high-profile clients, including members of the royal family and top celebrities, and even baked the iconic Chocolate Fudge Cake in the 2022 film Matilda The Musical.

A familiar face on television, Juliet frequently appears on ITVThis Morning, where she shares expert baking tips and creative techniques. She is a published author - her fifth and most recent book Air Fryer Baking Magic bought a fresh approach to baking with air fryers, blending traditional methods with modern innovation.

Juliet’s approachable style and passion for baking have earned her a loyal following, making her a beloved figure in the culinary world and we can’t wait to watch her in action on the Cake Theatre proudly supposed by Rainbow Dust & Squires Kitchen.

What to Expect

Juliet will be bringing her signature mix of fun, expertise, and creativity to the Cake Theatre, giving you the chance to learn from one of the very best in the industry. Expect top tips, clever decorating techniques, and plenty of inspiration to take home with you.

Whether you’re a home baker looking to build confidence or a professional wanting to refine your skills, Juliet’s demo promises to be packed with valuable insights.

About the Cake Theatre

The Cake Theatre is always a highlight of Cake International and this year, we’re proud to be sponsoring it! Hosting some of the biggest names in cake decorating, it’s the perfect place to watch live demonstrations, pick up new skills, and be inspired by the stars of the baking world.

Don’t Miss Out

If you’re attending Cake International this year, make sure you head to the Cake Theatre to see Juliet Sear live. It’s a chance to learn from a true celebrity baker and walk away feeling inspired.

The Cake Theatre at Cake International – proudly sponsored by Rainbow Dust and Squires Kitchen.

Find our stand at A26 all weekend – tickets available here.