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Metallic Wedding Cake Decorations

Nothing says modern wedding quite like a touch of metallic. This collection brings together the gold, silver and pearl finishes that turn a plain tier into a showpiece. For the boldest look, edible gold and silver leaf gives that hand applied, leafed finish you see all over Pinterest. Lustre dust brushes on a softer shimmer in shades from Metallic Signature Gold to Rose Gold and Pearlescent White, while Sparkle Dust adds heavier sparkle from the pot or pump spray. For hand painted detail and lettering, reach for Cake Art edible food paint in metallic and pearlescent colours. Layer them for depth: gold leaf on a clean white tier is hard to beat. All made or curated in Preston, England.

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How do I get a gold finish on a wedding cake?

Three routes, in order of impact. Edible gold leaf gives the strongest, most luxurious finish for full or partial tiers. Lustre dust brushed on dry gives an all over shimmer. Mix lustre with a clear spirit or rejuvenator and you can paint precise metallic detail. Plenty of decorators use all three on one cake.

Is edible gold leaf safe to eat?

Yes. Edible gold and silver leaf is food safe, carries no flavour and is used in tiny amounts. Apply it to a dry surface with a soft brush, or use the transfer sheets for neater, more controlled coverage.

What is the difference between lustre dust and sparkle dust?

Lustre dust gives a smooth, pearlescent shimmer brushed onto a dry surface like sugarpaste or chocolate. Sparkle Dust has more visible, glitter like sparkle and comes as a pot or a pump spray for lighter coverage. Use lustre for a sheen, sparkle for stand out shine.

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