Renshaw Ready to Roll Confectionery Icing Caramel has been specially formulated for its excellent taste. It is made with real chocolate to make it luxuriously delicious. It is ideal for cake covering, filling, confectionery and is sheetable and extrudable.
Sugar, Sweetened skimmed condensed milk, Glucose syrup, Water, Golden syrup (Partially inverted sugar syrup), Palm oil, Butter (milk), Caramelised sugar syrup, Humectant: E422, Flavouring, Stabilisers: E413, E440, Preservative: E202, Emulsifier: E471, Salt, Antioxidant: E306.
Store in a cool, dry place away from light. Once opened, wrap any remaining icing in foil or polythene to prevent drying. Do not refrigerate.
Nutritional Info (per 100g)
Energy 1659 kj / 392 kcal
of which saturates 2.4g
of which sugars 80.7g
Knead until pliable, and mould or roll out on a surface lightly dusted with icing sugar to the desired thickness. Use product at room temperature.