A fine silky smooth petal paste, suitable for making ultra-fine lifelike flowers, leaves, bows and frills. This paste is easy to work with without drying out too quickly, making it ideal for delicate sugarcraft work. It has the strength of a hard setting paste but not too fragile or brittle, and can be rolled out wafer thin. Petal Paste takes colour well and can be dusted with shimmer, and can be used with sugarcraft cutters and tools.
Sugar, Water, Glucose syrup, Emulsifiers: E471, E322 (soya), Palm oil, Maize starch, Stabiliser: E466, Humectant: E422, Preservative: E202, Rapeseed oil, Antioxidant: E306.
Store in a cool, dry place. Do not refrigerate or freeze. Once opened, wrap in cling film, and place inside an air tight container to prevent drying out.
Nutritional Info (per 100g)
Energy 1617kJ/ 382kcal
of which saturates 2.9g
of which sugars 86.8g
Cut off amount required. Knead until pliable and silky smooth. Use with icing sugar or cornflour. A small amount of white vegetable fat can be used to assist with kneading. Great for flowers, models and intricate petals.